Tag Archives: baking wrecks

Baking Wrecks: A GF Cherry Pie Wreck on Pi Day

Lulu and Phoebe were willing to eat this – We weren’t!

I really do know how to make a pie.  I’ve made some fabulous pies over the years.  But once in a while a whole bunch of pies will come out of my kitchen less than edible.  It seems to happen in cycles.  And because I am stubborn, I keep going until the pie-wreck cycle is broken.

I’ve gone through pounds of butter and flour with mixed results.  Some would make better wall-paper paste than pie crust, but as long as I could stuff it into the pan – it would be baked.  Other doughs rolled out perfectly and went into the pan like a pie crust should only to come out of the oven like it was exchanged for dessert sand. Continue reading

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